Rhubarb & Custard sweets offer an updated take on the classic retro flavor. These soft and chewy sweets combine tart rhubarb and sweet custard for a unique, delicious treat. With a fruit flavouring, they offer an old-school treat with a modern twist.
Ingredients
For allergens please see ingredients listed in bold.
Sugar; wheat starch; glucose syrup; palm fat; gelatine; dextrose; emulsifier: mono-and diglycerides of fatty acids, citric acid esters of mono-and diglycerides of fatty acids; acid: citric acid; acidity regulator: trisodium citrate; flavourings, fruit and plant concentrates: safflower, lemon, sweet potato, apple, blackcurrant, radish; colour: copper complexes of chlorophyllins; glazing agents: white and yellow beeswax, carnauba wax; invert sugar syrup.
Nutritional Values
Typical Values | per 100g |
---|---|
Energy | 1755 kj415 kcal |
Fatof which saturates | 8.9 g5.7 g |
Carbohydratesof which sugars | 81 g63 g |
Fibre | 0 g |
Protein | 2.5 g |
Salt | 0.19 g |