Damel Sour Candy Shocks are super sour, fizzy, rainbow coloured sweets.
Ingredients
For allergens please see ingredients listed in bold.
Sugar, Glucose-fructose syrup, Wheat flour, Water, Acids: E330, E296, Vegetable fat (Coconut), Acidity Regulator: E350, Emulsifier: E471, Flavouring, Preservative: E202; Colours: E102, E129, E133, E171. Warning:Â E102 and E129 may have an adverse effect on activity and attention in children.Nutritional Values
| Typical Values | per 100g |
|---|---|
| Energy | 1452 kj 342 kcal |
| Fat of which saturates | 1.5 g 1.2 g |
| Carbohydrates of which sugars | 80 g 61 g |
| Fibre | 0 g |
| Protein | 1.9 g |
| Salt | 0.133 g |
