Ingredients
For allergens please see ingredients listed in bold.
Glucose Syrup, Sugar, Vegetable Oils (Palm, Palm Kernel), Acidity Regulator: Citric Acid; Lysed Soya Protein, Emulsifier: Glycerol Mono Stearate; Flavourings, Colours: Anthocyanin, Copper Chlorophyllin.
Nutritional Values
| Typical Values | per 100g |
|---|---|
| Energy | 1742 kj 412 kcal |
| Fat of which saturates | 6 g 3.9 g |
| Carbohydrates of which sugars | 88.1 g 60.5 g |
| Fibre | - |
| Protein | 0.1 g |
| Salt | <0.1 g |
